November 4, 2010

HOLIDAY GIFT GUIDE Review: Roba Dolce Sorbetto & Gelato




From the rolling hills of Tuscany right to your refrigerator comes Roba Dolce, a leading producer of authentic premium Italian gelato and sorbetto - America’s most Italian Gelato.  

Providence, RI based Roba Dolce, which means “sweet stuff,” uses family recipes that have been passed down for generations to create real Italian taste.  Following the old world artisanal approach of an authentic Florentine gelato master and using imp or ted Italian equipment, this gourmet dessert offers a bold, intense flavor.

Available in a variety of flavors including Deep Dark Chocolate Chunk, Blood Orange, and Coconut, and available at select locations nationwide.


I have a bit of a sweet tooth and love frozen treats.  I have never enjoyed a dessert the way I enjoyed the Roba Dolce Mango Sorbetto.  It melts in your mouth and I couldn't help but smile the whole time I was eating it.  The Blood Orange was also really good, my husband and I fought over who was going to eat it, but we ended up sharing:)  I don't normally care for lemon flavored treats, but the Lemon Sorbetto was really, really good. The Coconut and Dark Chocolate Chunk Gelato were pretty amazing.  The only one I didn't care for was the Pistachio.  Besides the taste, my favorite thing about the Roba Dolce brand is that you don't have to eat a lot of it to satisfy your craving, which is nice for your waist line:)


Roba Dolce is on Facebook & Twitter





Disclosure: I received this product for free.  Opinions expressed are 100% mine.







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